We only have a month left before we retire the Fall flavors. Make the most of the season with my favorite sweet and savory Fall recipes.
I’ve rounded up my favorite Fall recipes to help you bid farewell to the Autumn season. While these do feature a few pumpkin spice recipes, others are savory soups, breakfasts, and entrees you can make to soak up the remaining of the Autumn weather.
Looking for something easy? Try the pumpkin spice rice krispie treats covered in white chocolate.
Impress your guests with this roasted apple and maple whipped cream covered pavlova.
Fall means soup season so try this modern spin on minestrone soup using wheat berries.
Have a breakfast treat with these mini no-rise pumpkin spice cinnamon rolls.
Need a good coffee sidekick? Try these pumpkin spice scones with a molasses drizzle.
For a savory breakfast make this harvest hash with sweet potatoes and brussels sprouts.
Whip up this pumpkin mousse and serve it with gingersnaps for a quick party treat.
Bake up a spaghetti squash for this creamy mushroom & parmesan squash pasta.
Wrap yourself up in the cozy flavors of chai by making dirty chai cupcakes.
Warm up this roasted carrot soup with basil pesto for an easy weeknight meal.
What Fall recipes are on your Autumn bucket list? Do you have a few go-to Fall recipes you make every year? I’d love to hear about them.